In 100 g (Grams) of Celeriac, cooked, boiled, drained, with salt there is 0.96 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Celeriac, cooked, boiled, drained, with salt.

Soy protein isolate, potassium type	88.32 g	88.32%
Soy protein isolate	88.32 g	88.32%
Gelatins, dry powder, unsweetened	85.6 g	85.6%
Egg, white, dried, stabilized, glucose reduced	84.08 g	84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	82.6 g	82.6%
Egg, white, dried, powder, stabilized, glucose reduced	82.4 g	82.4%
Egg, white, dried	81.1 g	81.1%
Beverages, Protein powder whey based	78.13 g	78.13%
Steelhead trout, dried, flesh (Shoshone Bannock)	77.27 g	77.27%
Egg, white, dried, flakes, stabilized, glucose reduced	76.92 g	76.92%
Vital wheat gluten	75.16 g	75.16%
Whale, beluga, meat, dried (Alaska Native)	69.86 g	69.86%
Beverages, ABBOTT, EAS whey protein powder	66.67 g	66.67%
Soy protein concentrate, produced by alcohol extraction	63.63 g	63.63%
Soy protein concentrate, produced by acid wash	63.63 g	63.63%
Fish, cod, Atlantic, dried and salted	62.82 g	62.82%
Fish, whitefish, dried (Alaska Native)	62.44 g	62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	62.38 g	62.38%
Fish, salmon, chum, dried (Alaska Native)	62.09 g	62.09%
Snacks, pork skins, plain	61.3 g	61.3%

Celeriac, cooked, boiled, drained, with salt

Celeriac, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Celeriac, cooked, boiled, drained, with salt are listed below.

Water	92.3 g	92.3%
Energy (calorie)	27 kcal
Energy (joule)	113 kJ
Protein	0.96 g	0.96%
Total lipid (fat)	0.19 g	0.19%
Ash	0.64 g	0.64%
Carbohydrate, by difference	5.9 g	5.9%
Calcium, Ca	26 mg	0.03%
Iron, Fe	0.43 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	66 mg	0.07%
Potassium, K	173 mg	0.17%
Sodium, Na	297 mg	0.30%
Zinc, Zn	0.2 mg
Copper, Cu	0.043 mg
Manganese, Mn	0.096 mg
Selenium, Se	0.4 µg
Vitamin C, total ascorbic acid	3.6 mg
Thiamin	0.027 mg
Riboflavin	0.037 mg

Nutrients in Celeriac, cooked, boiled, drained, with salt